Forks Over Knives

Plant Based Living



Thu, 16 Jan 2025 18:24:34 +0000
back

Sick of long ingredient lists? Want to make something simple? We’ve got you covered with this tasty collection of vegan recipes made...

The post Keep It Simple with These 5-Ingredient Vegan Recipes appeared first on Forks Over Knives.

Wed, 15 Jan 2025 18:29:14 +0000
back

Party-ready and fabulous, these crispy cauliflower bites are perfect for passing around at your next shindig. The tender florets, coated in a...

The post Crispy Cauliflower Bites with Ranch Dip appeared first on Forks Over Knives.

Tue, 14 Jan 2025 19:44:40 +0000
back

Hot pot, a beloved culinary tradition originating in China and celebrated across East and Southeast Asia, is more than just a meal—it’s...

The post A Beginner’s Guide to Vietnamese Hot Pot appeared first on Forks Over Knives.

Tue, 14 Jan 2025 19:43:42 +0000
back

Infused with fresh ginger and crushed red pepper for heat, this creamy-nutty peanut sesame dipping sauce strikes a balance of spiciness, sweetness,...

The post Peanut-Sesame Dipping Sauce appeared first on Forks Over Knives.

Tue, 14 Jan 2025 19:42:37 +0000
back

With a tasty combination of soy sauce (or coconut aminos), rice vinegar, and raw garlic, this savory sauce is pungent with just...

The post Garlic Dipping Sauce appeared first on Forks Over Knives.

Tue, 14 Jan 2025 19:41:29 +0000
back

Crafted by food blogger Anh Tran, aka Veggie Anh, this flavorful broth makes a fragrant base for Vietnamese-style hot pot. The sweet...

The post Sweet and Sour Vegan Hot Pot Broth appeared first on Forks Over Knives.

Fri, 10 Jan 2025 18:18:23 +0000
back

Giuseppe Federici has amassed over a million followers across TikTok and Instagram with his vegan takes on classic Italian recipes, and he...

The post Giuseppe Federici’s Pasta Con i Broccoli (Pasta with Broccoli) appeared first on Forks Over Knives.

Fri, 10 Jan 2025 18:10:42 +0000
back

When his father was diagnosed with colon cancer nearly a decade ago, Giuseppe Federici did what many of us do when a...

The post Giuseppe Federici and His Nonna Marianna Are Redefining Italian Food for Plant-Based Audiences appeared first on Forks Over Knives.

Thu, 09 Jan 2025 19:15:15 +0000
back

For tastier tofu that’s easier to work with, freezing is the secret weapon you didn’t know you needed. Read on to learn...

The post How (and Why) to Freeze Tofu appeared first on Forks Over Knives.

Thu, 09 Jan 2025 19:13:40 +0000
back

Calling all mushroom lovers! If biting into tender, earthy, umami-rich mushrooms is your idea of heaven, you’ll love this collection of vegan...

The post 27 Umami-Packed Vegan Mushroom Recipes appeared first on Forks Over Knives.